广州市中心城区餐饮店空间分异与机制差异研究——基于传统店与外卖店的对比
莫惠斌, 罗珂, 王少剑, 周春山
Spatial heterogenicity and mechanism difference of restaurant in the central urban area of Guangzhou: A comparison between traditional restaurant and take-out restaurant
MO Huibin, LUO Ke, WANG Shaojian, ZHOU Chunshan
地理研究
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2022, (12): 3318
-3334
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DOI: 10.11821/dlyj020220200